As aquarists we are always drawn to the new gadget, and recently even more so if it’s energy efficient. I am a testament to this–just look under the lighting category and browse the hundreds of posts I’ve done on new innovative LEDs, T5s and Plasma lamps. These are all terrific advances and I urge aquarists to try and shave energy consumption where ever possible; however, this is not where the short term ‘green gains’ will be made.
As aquarists we are always drawn to the new gadget, and recently even more so if it’s energy efficient. I am a testament to this–just look under the lighting category and browse the hundreds of posts I’ve done on new innovative LEDs, T5s and Plasma lamps. These are all terrific advances and I urge aquarists to try and shave energy consumption where ever possible; however, this is not where the short term ‘green gains’ will be made. The sooner we stop seeing livestock as replaceable the sooner we will become more sustainable and be seen in a better light by those outside the hobby.
Green is in. It makes this hobby a philosophical struggle for those who want to minimize their ‘footprint’ or impact on mother nature. We can rationalize all we want in an effort to convince ourselves that we are doing this for some greater good. I’ve done it for the past 10 years. A farfetched green washed dream, that in some way the aquarium related knowledge I gain and share could lead to greater good for the oceans or an understanding of marine life. Maybe it will, but at present, the large tough-to-swallow pill is that this hobby is a mockery to the term ‘eco friendly’.
Do I believe the marine aquarium hobby can be sustainable? Certainly; I just hope it is on our own terms through our own doing e.g. supporting sound collection and business practices or buying aquacultured when possible.
Driven by consumption, we are programmed to look for a new green product to solve our problems, but one of the most overlooked environmental burdens in the aquarium trade occurs from collection to the final destination in your aquarium. It is improvements in this area that can lead to greener, more eco friendly aquariums; more so than any of those equipped with latest LEDs or LiFi Plasma lighting.
The process of collecting, shipping and holding marine life is extremely stressful. Unfortunately this often plays out like a game of hot potato; precious marine life goes from collector, to wholesaler, to retailer, to customer in rapid turn over. This livestock flipping often results in numerous DOAs throughout the chain of custody, and or susceptibility to disease. This burden is then passed on to the end consumer–the aquarium hobbyist. Not only is this not green, it’s not economically smart (both in the near term for the aquarist and long term for the livestock industry).
- Without holding animals and acclimating them, a wholesaler or retailer cannot properly evaluate their health.
- A dead animals means another will be collected
- Burden passed on to ‘capital holders’, the hobbyist base.
Value is a key word that is often overlooked when buying live marine animals. Companies create value for their customers, and themselves through monies earned, by taking on risk. From their initial decision to establish operations to an order placed for animals (or drygoods), a risk of some type was taken. It is from the risk that creates the reward–margins, and eventually a profit or loss. From an economic standpoint, why does Company XYZ deserve the 25% or 50% margin they made on that sale? And more importantly, should they? Livestock business that acclimate, quarantine and properly care for their animals readily deserve large margins for their time, effort and risk. It is these businesses that we should support.
I would urge every aquarist to change that initial question of ‘how much’ to: has it gone through quarantine? what has it been treated with? where was it collected?
Aquarists have let livestock retailers, both brick and mortar and online, get away with poor conditioning and care. It should not be acceptable for fish that have just arrived offered for sale the same day to a hobbyist. It should also not be acceptable for a wild coral to be chopped up, unhealed and sold days after landing into LAX. In either case, no thought is given to the long term health of these animals or the potential ramifications of adding a diseased animal to an established aquarium.
If you want to be environmentally conscious while still partaking in this hobby support businesses that properly handle, acclimate and quarantine their animals. Remember that it’s only a matter of time until the supply of these animals is limited via regulation–lets take a step forward on our own.
Hat tip to CORAL Magazine for their latest green issue and to the NY Times for their piece on aquarium sustainability.
[flickr: mcgrath]





